Food

Customer support, consolidated experience and the use of state-of-the-art instruments are the key ingredients that make us the ideal partner for all analyses along the entire food chain. From production to consumption, through distribution, we guarantee reliable and innovative services to ensure the highest quality and safety of food products.

We carry out microbiological analyses for the hygienic and sanitary control of food and beverages, and chemical analyses for the determination of nutritional values, presence of allergens, heavy metals, mycotoxins and other contaminants.

Chemical analyses on food

We carry out chemical analyses on food, including nutritional labelling control in accordance with EU Regulation No. 1169/2011 and contaminant testing in accordance with EU Regulation 2023/915. It is essential to carry out these analyses on both finished products and raw materials, using recognised and regulated methods, to ensure safety, quality and compliance with current regulations.

Microbiological analyses on food

The microbiological control of a food product is a fundamental step in assessing food quality and identifying any contamination or risks to the consumer. GEM CHIMICA laboratory determines both pathogens and other microorganisms, in order to guarantee the safety of the food product and ensure that HACCP self-control systems or other voluntary regulations are correctly applied.

Surface swabs

We specialise in carrying out surface swab analyses, a fundamental service for verifying the effectiveness of sanitation procedures and ensuring safe and clean working environments. Through these analyses, we can assess the risk of cross-contamination, helping companies maintain high hygiene standards throughout the entire food chain.

A single partner for managing analyses

Rely on those who combine experience, innovation and certified quality. Contact us for a free consultation.

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